Bicolanos love to eat, and because of this we are not left behind by some other Filipinos folks when it comes to food discovery. There are some bicolano dishes that are famous all over the country and some have captivated the taste of by foreigners as well. Bicolnon food breakthrough becomes more globally competent, that’s why we, bicolanos continue creating new recipes in order to satisfy different tongues from different places.
Some of Bicols famous recipes are: Bicol express, kinunot, dinuguang bicol and pinangat or laing/ gabi. These dishes are sometimes being served in fine dining restaurants and expensive ones. Because of its delicious taste and unique way of cooking, many of our country men borrowed and made their own version of these recipes.
When there are tourists from other country, we often take pride of making them experience the bicolnon pleasure of bicolano food. Most of the times, we are distinguished by the spicy flavor of our recipes that most people like.
It feels good when other people compliment our native dishes, that’s why we bicolanos continue on cooking these recipes as part of our tradition. If you haven’t tried these Bicol foods yet, then you are missing half of your life. You will never regret eating these foods so you better visit Bicol and try it for yourself.
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